I Scream, You Scream

This apprenticeship is designed to help students observe, ask questions, and think like a scientist by doing delicious food science experiments leading to an understanding of how ice cream is created. With their understandings and questions about the science behind ice cream making, they will create a video dispelling misconceptions about science and testing hypotheses of their own. Throughout each experiment and experience, students will learn about what chemists, cooks, and scientists do in their research and how they can be scientists and experimenters in their own kitchens.